Recipes for Peptic Ulcer Herbal Tea Recipes
Herbal Recipes for Peptic Ulcer #1Ingredients:BAEL Leaves, crushed 1 handful, Water 2 cups
Preparation Method: Soak the bael leaves overnight in the water, strain and drink the liquid.
Preparation time: 12 hours.
Dosage: 1 cup, twice a day.Herbal Teas for Peptic Ulcer #2Ingredients: FLAX Seeds, crushed 1 tea spoon, Water 1 cup
Preparation Method: Stir the crushed flax seeds in the water, cover and leave for 8 hours. Strain and drink lukewarm.
Preparation time: 8 hours.
Dosage:1 cup before breakfast and 1 cup 30 minutes before the main meal.
Home Made Herbal Tea Recipes for High Blood Pressure #1Ingredients: ALFALFA Seeds, crushed 1 tea spoon, Water 4 cups
Preparation Method: Boil the seeds in 4 cups water for 30 minutes and strain.
Preparation time: 30 minutes.
Dosage:1 cup, 6-7 times a day.Herbal Recipes for High Blood Pressure #2Ingredients: HAWTHORN Dried blossoms, crushed 1 tea spoon, HAWTHORN Dried leaves, crushed 1 tea spoon
Boiling water 1 cup
Preparation Method: To prepare the tea, combine all three ingredients, including the boiling water, in a suitable container, cover and allow the tea to brew for 20 minutes. Strain the extract and take 2-3 times a day.
Preparation time: 20 minutes.
Dosage: ½ cup, 2-3 times a day.
Home Made Herbal Recipes for High Blood Pressure #3Ingredients: MARIGOLD Flower heads, crushed 1-2 tea spoon
Boiling water 2 cups.
Preparation Method: Add the marigold flowers to the boiling water and let them steep, covered, for 15-20 minutes. At the end of the standing time discard the flowers and the tea is ready to drink.
Preparation time: 15-20 minutes.
Dosage: 1 cup, twice a day
Herbal Recipes for Peptic Ulcer #1Ingredients:BAEL Leaves, crushed 1 handful, Water 2 cups
Preparation Method: Soak the bael leaves overnight in the water, strain and drink the liquid.
Preparation time: 12 hours.
Dosage: 1 cup, twice a day.Herbal Teas for Peptic Ulcer #2Ingredients: FLAX Seeds, crushed 1 tea spoon, Water 1 cup
Preparation Method: Stir the crushed flax seeds in the water, cover and leave for 8 hours. Strain and drink lukewarm.
Preparation time: 8 hours.
Dosage:1 cup before breakfast and 1 cup 30 minutes before the main meal.
Home Made Herbal Tea Recipes for High Blood Pressure #1Ingredients: ALFALFA Seeds, crushed 1 tea spoon, Water 4 cups
Preparation Method: Boil the seeds in 4 cups water for 30 minutes and strain.
Preparation time: 30 minutes.
Dosage:1 cup, 6-7 times a day.Herbal Recipes for High Blood Pressure #2Ingredients: HAWTHORN Dried blossoms, crushed 1 tea spoon, HAWTHORN Dried leaves, crushed 1 tea spoon
Boiling water 1 cup
Preparation Method: To prepare the tea, combine all three ingredients, including the boiling water, in a suitable container, cover and allow the tea to brew for 20 minutes. Strain the extract and take 2-3 times a day.
Preparation time: 20 minutes.
Dosage: ½ cup, 2-3 times a day.
Home Made Herbal Recipes for High Blood Pressure #3Ingredients: MARIGOLD Flower heads, crushed 1-2 tea spoon
Boiling water 2 cups.
Preparation Method: Add the marigold flowers to the boiling water and let them steep, covered, for 15-20 minutes. At the end of the standing time discard the flowers and the tea is ready to drink.
Preparation time: 15-20 minutes.
Dosage: 1 cup, twice a day
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